The commitment of this Extremaduran firm to offer products continues Healthier and of the earth, thanks to the new Ecological sausages Señorío de Montanera. From the Iberian pig fed with acorns and completely natural pastures, these meat foods are born in its new line. Chorizo, tenderloin and salchichón are part of the catalog, all production 100% natural, without additives or preservatives. In addition, they have the ecological certificate of the European Union on its packaging.
These Señorío de Montanera organic sausages join the ham
The launch of the Ecological sausages Señorío de Montanera It is nothing new in the company, since a couple of years ago it took out its ham and organic acorn-fed Iberian shoulder. After researching how to get more natural foods, they found success with their flagship product. Thus, his ham was even the winner of a star in the London Great Taste Awards. But now, the goal of achieving good recognition is shifting to more pork products. The one that grazes in the dehesa of Extremadura and Alentejo Portuguese.
We talk like this about some Ecological sausages Señorío de Montanera whose raw material is protected in more than 60 thousand hectares that has the Spanish signature. Natural spaces where the hogs roam freely grazing and getting fat to provide excellent meat. These cannot eat any feed that is not certified as organic food, before entering montanera. This ensures their biological growth, without consuming feed containing genetically modified organisms (OMG).
[Organic loin, chorizo and salchichón. Photo: tiendaseñorío.es]
Once in the meadow, each animal also enjoys four hectares for him alone, unlike the usual three that are given to the traditional Iberian pig there. After their stay in the fields, the production of the Ecological sausages Señorío de Montanera goes through a process of R+D. In it, all artificial additives and preservatives, without sacrificing any of the great taste or quality that characterizes the final product.
It should also be noted that the company has eliminated, both of its traditional products and of these new ones, the gluten and lactose. Therefore, its sausages enjoy all the essence of acorn-fed iberian. If you want to try them, they are already available in your Online store.
