Another season comes to the world capital of olive oil the great Expoliva 2019 fair in Jaén. A XIX edition that will start next Wednesday, May 15 and will last until Saturday 18, bringing together some 60 a thousand people around one of the great products of the field. After a olive growing season 2018/2019 where the production record of previous years has been equaled, this event aims to tackle several challenges. Between them, give you more internationality to oil and also expose the theme of low price at origin, a problem that has been talked about a lot.
This is how Expoliva 2019 is presented in Jaén
After the Awards that already occurred in March and that we also tell you here in Great Products, this is coming Expoliva 2019 fair in Jaén, epicenter and showcase of olive oil. All attendees will be able to see how the olive sector is currently, in addition to future plans. Always, of course, with a view to improve problems that this industry continues to have. Some we have already told you here, for example, the fall of price selling of oil this year. Faced with this, the producers propose the self-regulation own, as well as emphasizing the quality or concentrate the offer in the domestic market and exports.
That, in addition to promoting highest world consumption of a vegetable fat in this Expoliva 2019 in Jaén to give better output to the foreseeable increases in production of future crops. For this purpose the fair is used to establish contacts and meet business missions. The business, essential in an appointment to which some 380 exhibitors showing their products. In addition, in this edition a 19% more foreign companies present.
In general, this fair revolves around three basic pillars. The first is the presentation of the oil throughout several pavilions of more than 31 thousand square meters. Meanwhile, the second is the Extra Virgin Hall, with more than 150 bottles of EVOO. Finally there is the Symposium Scientific-Technical, which addresses technological and research-related points. More than 200 presentations will be given in the four days that this event lasts. Expoliva 2019 in Jaén.
Nor will there be a lack in each of the activities the great promotion of the benefits what do you have for health consume olive oil. Through data, information on its healthy properties and even possibilities in the kitchen, a consumer is loved a lot better aware. Because this is an essential product in any diet, but it does not live a placid moment. Hence, issues such as the irrigated, the olive grove ecological, competitiveness, new plantations, CAP reform or oleotourism.
If you want to know even more about this fair, here is the link to expoliva.info
