A recently created company this year presented in the past Fair of Quality Products of the Valencian Community its innovative La Caña gin 3. It is made with mandarins from Turia Natural Park and marketed under the title '55 Springs'. Thus, the company intends to enter to compete with the big brands that have decided to take out gins from orange. Yes, this product premium It only uses the best citrus from the land itself. Those that later go on to Aguilar Distilleries, in Alicante, for its preparation.
We present you this La Caña 3 gin and cremaet liqueur
La gin La Caña 3 has made a strong bet on one of the best-known products in the eastern peninsula to gain access to a competent market. Therefore, he wants to base his strength on tangerines selected by your individual Flavor and smell. Those that have been cultivated in the Valencian towns of the Turia Park. In this way, the creators of this recipe offer a drink completely natural, without additives to enhance flavors or other objectives.
So, this Gin La Caña 3 '55 Primaveras' It contains 37,5 degrees and is presented in a 70 centiliter bottle under an elegant colorful label. It is a reproduction of the work of art that the painter Agreda got to reflect the flowers during spring. Hence the name of this original distillate that is already available in the Horeca Channel from the province of Valencia.
After exhibiting it in the latest edition of the fair Mostra PROAVA, the authors of this gin La Caña 3 they want to take this drink further. Above all, to claim the excellent raw material obtained in the Valencian fruit fields. On the other hand, the same company also presented a cream liqueur intended for the hospitality industry. Contains reduction of rum, sugar, lemon and cinnamon, all of them typical ingredients of the well-known elaboration.
With both products, Cane 3 wants to differentiate itself from the competition also thanks to natural elaborations, but without losing quality.
