Tag: Peru
Peruvian chicha morada, medicinal drink
This fermented food whose properties were already used in pre-Hispanic times is very curious. Learn about the Peruvian chicha morada here.
Typical fruits of Peru: pure exoticism
A wide variety of typical Peruvian fruits grow from the Peruvian jungle, coast or mountains. We present them here one by one.
Peruvian dishes for Christmas and an original one
The country chosen as the best culinary destination in the world in 2019 offers you a rich gastronomy. Discover here how to prepare three Peruvian dishes for Christmas.
Flavors of the Peruvian Amazon
With the most exclusive products of the South American region, authentic dishes are made that highlight those flavors of the Peruvian Amazon. Discover them.
Traveling through the culture and cuisine of Peru
The Latin American country has a great gastronomic richness present in several dishes from each Peruvian region. Meet the cuisine of Peru and points to see.
The 10 best Peruvian cocktails
Among all the gastronomic riches of Peru, there are also the fanciful mixtures of drinks that give rise to these Peruvian cocktails. Meet them.
Ravioli, an exemplary Italian delicacy
With the best flavor of pasta, a typical Italian product, the ravioli are exquisite squares filled with any ingredient and bathed in sauce.
Filled cause: preparation and varieties
With several recipes to make it, this Peruvian cuisine dish is based on potatoes and chicken along with other ingredients. Discover the cause filled.
Discovering the Italian-Peruvian garlic bread
This simple but succulent delicacy of gastronomy merged between Italy and Peru can be found in many pizzerias. Know what garlic bread is like.
What a bowl of guacamole! New record
With a weight of 4.123 kilos, the largest bowl of guacamole in the world, certified by the WAO, was made in the United States on September XNUMX.
