Tag: Barcelona
Barcelona and biodiversity
The next Gastronomic Forum Barcelona (GFB), which will take place from November 6 to 8, 2023 in Hall 8 of the Fira de Barcelona Montjuïc venue, will focus on cuisine that seeks to preserve biodiversity. This program will highlight the importance of sustainability and social responsibility in gastronomy.
“Hotel Tapa Tour” returns to Barcelona
Barcelona hosts a new edition of 'Hotel Tapa Tour', a culinary festival that allows you to discover some of its best hotels.
Barcelona, the Spanish city that is most interested in...
According to an analysis carried out, Barcelona is the city in Spain in which vegan food generates the most interest.
Laura Escanes opens a restaurant in Barcelona
Laura Escanes has announced to her Instagram followers that she owns a Japanese restaurant. Her name is Tigre and she is in Barcelona, specifically in the sophisticated neighborhood ...
Pulses in bulk: unstoppable trend!
The sale of legumes in bulk, and other products, is a growing trend. Due to the Covid crisis, due to the law...
La Gofreria, sustainable and inclusive
La Gofreria is the company dreamed of by all sweet lovers. It is based in Castelldefels and offers suitable products for those who...
Novameat, the food of the future?
Companies like Novameat, whose main objective is to offer a sustainable product using technology, are an example of a promising future.
Burger day, why today?
Today is Burger Day. This delicious fast food dish has its own date due to its importance throughout the world.
Gastronomy of Barcelona, the taste of Mediterranean cuisine
Barcelona is full of culinary culture: meat, fish, desserts, tapas... Barcelona's gastronomy is a reflection of the Mediterranean.
Ghost supermarkets, will they end the traditional chains?
Ghost supermarkets like Dija and Blok are becoming the online food shopping model par excellence, and they are still taking off.
