La Kitchen Dialogues Day promoted by the Basque Culinary Center He has tackled an interesting objective on Tuesday 12. The so-called 'gastrology' must be gaining ground to the detriment of the qualified as «gastro show«. The one that is seen in television programs such as Masterchef (TVE) o Nightmare in the Kitchen (LaSexta). The idea is to promote knowledge, science and reflection world gastronomic instead of that show.
That is how you are multidisciplinary gastronomic days They also have the presence of the San Sebastian restaurant Mugaritz and partnership Euro-Ringtones. They all share that thought expressed by the sociologist Iñaki Martínez de Albeniz. Question how culinary culture is spreading.
The main issue in this Kitchen Dialogues Day 2019
In addition to those TV shows about kitchen, From Albeniz criticizes the "permanent presence of cooks in the media." This is something that causes the «banalization of gastronomy«. Thus, to combat it, he has asked to skip a 'gastrology'. That which is based on "knowledge, complexity and reflective societies" about the culinary world.
All this so that learning about any type of gastronomic theme is adequate and enriching. In this way it would be possible to transfer this art to the kitchens of each house, to the cooks of Spain. Always from a professional point of view, put aside that jinx what does the TV.
What From Albeniz has qualified in the Kitchen Dialogues Day like "crocodile tears." The culinary performances in the media are more focused on attract the public. Although to achieve this you have to resort to feigned emotions of the contestants. Hence the expression used by the sociologist.
Within a very different vision, the 'gastrology' involves seeking alliances with other Disciplines that contribute or are linked to the world gastronomic. Examples of this, in this context, are the actions that companies such as Grupo Of light, Britanny ferries y People Cooking with Sense have already developed. This Kitchen Dialogues Day wants to continue with the change.
