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Eat mushrooms book, the total work to be an expert

We are in fungal harvest season but you must know each species well. For this reason, we are talking about the book Eating Mushrooms, an award-winning encyclopedia.

Dictionary on wine tourism, key terms

Understand the world of wine like no other thanks to this first dictionary on wine tourism that the Evadium blog has already created with some 50 essential words.

Online wine tasting, by the Jumilla PDO

From the CR they launch an original campaign to encourage the population in these complicated days of quarantine at home with some online wine tastings every Friday.

Kitchen Dialogues Day: 'gastrology'

The Basque Culinary Center develops this 2019 Kitchen Dialogues Day with the aim of promoting knowledge, science and reflection on gastronomy.

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