Tag: mycology
Morel mushrooms, danger or delicacy?
Morel mushrooms are a spring fungus that is not very easy to find but is appreciated in the most gourmet cuisine. Of course, you have to be careful! Meet them.
Chanterelle, a curious fungal delicacy
Discover the most consumed mushroom in the world: the chanterelle. Its colorful color makes it easy for you to collect it to enjoy it on your table.
Mycological Tapa Week in Soria
From this Monday, November 11 to November 24, this appointment is celebrated with the star product of autumn. Find out what this Mycological Tapa Week will be like.
XVII The Soria Truffle Fair - Abejar
Its main objective is to make the Black Truffle of Soria known to society, to spread its aromatic values nationally and internationally...
28th FIRA OF THE BOLET I OF THE BOLETAIRE, OF THE...
Mycological exhibition, photography contest, mushroom proclamation, gastronomic tasting ...
XXVI Festival of the Bolet a Setcases
The Festa del Bolet arrives in Setcases, with a lot of activities related to the earliest mushrooms that are collected in the Vall...
I Contest 'Cooking with truffle' in Soria
Soria, capital of Spanish mycology, will host a new contest, the I International Contest “Cooking with truffles”.
