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The versatility of legumes

Legumes, versatile and delicious in all their forms, provide us with iron, phosphorus, magnesium, fiber and protein.

Mercadona hummus: withdrawn?

Say goodbye to Mercadona's hummus in its large version. We are shocked and we don't understand why either. What other options do we have left? What consequences...

What is the best supermarket hummus?

Hummus, hummus, hummus... That's a vegan food, right? Can you buy it at the supermarket? It's a vegetable paste or something, right? I know...

The real fooding hummus, by Carlos Ríos

It is a dish incorporated in the diet of many of us and now Taste Shukran together with the nutritionist have launched the definitive real fooding hummus.

Types of healthy flours and their culinary uses

It is increasingly necessary to find healthy types of flour if we want to avoid the damage of refined flour. Get to know the best ones for your kitchen.

Innovative burger recipes for all tastes

We present several recipes for innovative meatless hamburgers with which you can give yourself a treat. Bring out the chef inside you.

Calabizo, a peculiar sausage that innovates

This Halloween the pumpkin returns in the form of a sausage! It is called calabizo and it is the protagonist of the first vegan stew on the market. Find out.

The best Spanish chickpea: Extremadura magic

From a municipality in Badajoz called Valencia del Ventoso comes the best Spanish chickpea, which enjoys tradition, culture and is even referred to as a magical legume.

Healthy recipes for celiacs: Top 6

From savory to sweeter dishes, we propose these six healthy recipes for celiacs with which you can enjoy delicious and healthy delicacies.

New organic vegetable burger

The Dehesa El Milagro brand joins the latest trend with its new organic vegetable burger. He already sells the one with lentils and another one with chickpeas. Discover them.

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