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Burgos: tradition on your table

Visiting Burgos and tasting its gastronomy will not leave us indifferent. We will discover some exquisite recipes and products attached to the land

Sobao pasiego, the wings of Cantabria

The sobao pasiego is a great product of Cantabrian cuisine that also has PGI. Its presentation and flavor make it a rich dessert. Find out!

Bodegas San Cobate and its magical vineyards

In the Ribera del Duro there is a small but especially magical area of ​​vines that Bodegas San Cobate works to obtain its wines. Discover it here.

What is Burgos IGP black pudding like?

This unique and representative sausage of the place can now enjoy its Protected Geographical Indication label. Discover what Burgos blood sausage is like.

Kirios de Adrada Ricotí solidarity wine

The DO Ribera del Duero winery produces a solidary and ecological wine to help recover the habitat of the ricoti skylark, in danger of extinction.

European City of Wine 2020: what is it?

Aranda de Duero from Burgos has prevailed over other Spanish cities in the election of RECEVIN for the European City of Wine. We discover it here.

XIX Conference of Roasted Lamb in Aranda

During the month of June, Aranda del Duero celebrates the Roasted Suckling Lamb Days to be able to eat this product in up to eight specialized grills.

Arlanza Wine Route celebrates its 4 years

The Arlanza Wine Route celebrates its anniversary in 2019, with a historical-cultural and gastronomic route that grows compared to the other great routes.

II Edition of "Burgos entre Cucharas"

Some thirty establishments in Burgos will participate, from Thursday 22 to Sunday 25 November, in the Gastronomic Tour 'Cooked with History and dishes...

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