Unique recipes and ingredients that become delicious delicacies refreshing the palate there to be satisfied. However, some are more popular than others, some like them more, others cause rejection. Here we present the original ice cream flavors, really surprising and that attract a lot of attention. Of course, the preferences of Spanish consumers, in general, do not go through them, although there are always those who like it. innovate. On the other hand, there are industrialists or artisans and even those who dare to make their own homemade with healthy foods. And it is that, in this world, everything has a place. What is your Favorite flavor?
Flavor and preferred format
Among the infinity of flavors, there are a few that stand out above the rest every summer and are always included in the offer of any ice cream. We talk about chocolate, coffee, strawberry, lemon, vanilla or any kind of fruit, as well as other equally popular but not as successful ingredients. For example, him pistacho, the nougat, the mint or the coconut. In fact, variety is key in a business dedicated to this star product of the summer.
Of course, among Spanish customers, the most successful flavor is the first mentioned. But not only the chocolate only, but also its different types or the one that is integrated with other elements. In this way, you can find the black, el white or the one that goes with milk, as well as the typical accompaniments (cookies, almonds, walnuts, coffee beans, etc.). Here, of course, little surprise regarding those original ice cream flavors that we will see below.
On the other hand, in terms of the format, the one preferred by the clients of Spain is the cornet made with biscuit, above the tub or ice lollies. Of the latter there are also countless alternatives to choose from, but it loses many points in the creamy and even nutritious aspect, if we compare them with the first formats. Thus, the traditional cone captivates the consumer more in a 60% of the cases, as a recent study of the app Yum. A few days ago we presented it to you and it is that ice cream orders do not stop growing now in summer.
Surprise yourself with these original ice cream flavors
The same mobile application indicates that the schedule with the highest number of orders is among the 19:00 and 23:00 hours, especially since thursday to saturday. Of course, surely among those requests there is no so original ice cream flavors as the following. Pay attention to what has been seen out there, in other countries of the world, because it is amazing! Here in Spain we are more used to the alternatives offered by the big brands or private brands of Mercadona or Lidl, as well as the proposals of the mythical Italian artisan ice creams. However, perhaps in an ice cream parlor in the national territory you can find one of the following options. They bet on innovating by transforming typical dishes or products in refreshing balls:
- Andalusian gazpacho
- Pickled anchovies
- Omelette
- Asturian bean stew
- Lentils
- Smoked salmon
- Chorizo
- Ham
- calluses
- Goat cheese
- Spaghetti
- Beer
Short ice cream tour around the globe
If we go much further away from our Iberian peninsula, we find that some are sold in the rest of the world. original ice cream flavors that are even more extravagant. Especially for using food or products that we do not know about our gastronomy. Japan is a good example of betting on ingredients of madness, such as chicken wings, curry or wasabi. Then in China there is an ice cream foie gras, In the India they serve you a cone filled with charcoal and in Philippines you can taste a very powerful flavor: chili or chilli! In Taiwán there is a mushroom flavor with some minced mushrooms included and in South Korea we even see squid ink.
Very particular cases are also seen in countries like Ireland, where they transfer the obsession for the wholemeal bread towards a delicious ice cream or in Norway, where they love the licorice and they incorporate black in tubs as well. Turning to the other end of the planet, in United States is the ice cream cotton candy, lobster or ube, an indigenous purple tuber. We are astonished to see original ice cream flavors such as ... olive oil!
Yes, also in the American country, where they have even tried the Windows, a Japanese dish of seaweed, noodles, pork and carrot. Actually in this continent you can diversify up to levels unimaginable the taste experience with these summer products.
Actually, this review by original ice cream flavors It only serves to give you an idea that the striking and amazing also has a place in balls, tubs or any other ice cream format. Which one would you like to try out of all the ones we've mentioned?
