These days it is being celebrated in Madrid Meat Attraction 2019, the meat sector show, which presents every year the new products original, different or with a personalized touch. We have been able to be there and that is why in this article we are going to make a small summary of the most striking. In the middle of stands of meat interprofessionals and defenders of the sector, as well as equipment supplier companies, we visited this fair. Has the strength to be a economic motor for Spain. Find out more here.
Special importance in Meat Attraction 2019 has the presence of the ham. It is also the place where the XNUMXth Congress of Ham, with lectures and contests cutting this great Spanish product. They emphasize, as for a long time, the concern to present products every time Healthier. All this translates into elaborated with fewer additives, sugars, sulfites and preservatives added and of increasingly sustainable productions. All from better food and with better traceability.
Undoubtedly, there is public concern to incorporate the product in your diet and companies focus on introductions to the market that can better match demand. Young audiences are especially concerned, as some of them reduce meat consumption and they look for alternatives.
News from Meat Attraction 2019
- The company frimancha Group Vall Companys presents its beef burgers with zero additives and sulfites. The group is the official distribution company of Beyond Meat, the vegetable burgers that are surprising the American market.
- For all those who are not Vegetarians, but they want to lower their meat consumption, the company sanygran presents its hamburgers and nuggets with 47% meat and the rest with vegetable protein.
- Cherky presents us his Iberian pork and veal bars with fruits and vegetables. They are made without preservatives, dyes, sugars, gluten or lactose. We also discover in Meat Attraction 2019 that chopped of higher quality is the one made by the brand dryhouse, with Iberian ham.
- The company Sausages Ignacio Caro presents a fuet elaborated with Verdejo wine and black pepper with the lowest salt content on the market. We also discovered from the hand of Pablo their snacks 100% jerky meat, a perfect snack to nibble at anytime, anywhere.
