El Food dehydrator It is one of the household appliances that is beginning to gain a foothold in gastronomy. Since time immemorial has been using this culinary technique. You do not know what it is? Do not worry, we tell you all the details about it and we explain which device is the best.
A culinary technique with a long history
Dehydration, or drying, of food is a culinary technique that has been around for centuries. It is a form of conservation applicable to all kinds of products. Although At present we associate it with dried fruit, the truth is that any food that contains water can be dried. From meat to fish, going through vegetables or legumes. The passing of the years and the appearance of new technologies have led to this formula being more and more simple to perform.
The reason it has lasted so long is that it has countless benefits. This way of treating food consists of eliminating most of the water that the product has, taking advantage of the weather conditions. Dry air, high temperatures or sunlight are the main allies of this technique. The invention of Food dehydrator has taken a giant step.
How the food dehydrator works
With prices that are around between fifty and three hundred euros, depending on the characteristics, the Food dehydrator It is one of the fashionable gadgets in Internet outlets. Aspect similar to a small closet, this appliance has some grilles inside and a fan at one end. Through the latter, the air is heated and transported by the aforementioned grilles.
In this way, the hot and dry air dehydrates the food placed in the trays until completely dry. The operating time of the appliance varies depending on the food. This can happen over a span of several hours, although it is possible that need several days depending on the texture and moisture of the food introduced.
The best on the market
As we said, the Food dehydrator It is for sale on online platforms, although it is possible that you can find it in any authorized sales establishment. The best that we can find in the market, taking into account the volume of sales on the Amazon platform, is the Excalibur 9 trays, a recommended desiccator for large amounts of food, since it has nine plates, easy to handle and clean.
On the same online sales platform we can find the ostba, a comfortable device similar to Excalibur, but with less storage than him. Its five grilles and its 360º ventilation system allow to guarantee uniform dehydration. And on the third podium of the ranking we find the kwasyo, a low-consumption appliance with an LED panel, which although it may seem that its use be more durable, its ventilation system works like the rest.
The advantages and disadvantages of the food dehydrator
Like any appliance or culinary technique, the Food dehydrator it has its pros and cons. The first advantage that we can highlight is that it favors the preservation of an infinite number of foods without having to go through the fridge or freezer. Although, obviously, it consumes energy, its use saves releasing charge to refrigerators. Interesting is the case of products such as mushrooms, which do not tolerate cold, so they find an ally in this device.
Among the disadvantages we find something related to our health and our beliefs. Not by removing water from a food does it lose its calories. it suits consume products in moderation, similar to if we would do it without having used this technique. Above all, we must be careful with dehydrated fruits, which although they are a healthy snack, it should not be forgotten that they contain sugars that we must watch out for.
Even so, the Food dehydrator has generated a new cuisine based on recipes, especially vegans or vegetarians, very healthy, since dispense with saturated fats and added sugars. Undoubtedly, a device to take into account to continue enjoying the pleasure of gastronomy. You sign up?
