Tag: COVID-19
La Exclusiva and DIA fill emptied Spain
Empty Spain is a very popular concept these days in our social context. This situation makes life difficult for several people in several...
The most expensive hamburger in the world is in solidarity
In this article we tell you the story behind the birth of the most expensive hamburger in the world. Do you know that it was born as part of a...
Wine consumption in Spain on the rise
What consequences does the pandemic have on wine consumption in Spain? Find out what the measures to stop covid and...
How are food delivery orders growing?
We know that food delivery orders are growing, but... how do they do it? In this article we try to shed some light...
Frozen Churros: Pandemic Breakfast
Frozen churros were the quintessential quarantine breakfast. The love of this food drove sales during the worst months of...
Internet Restaurant Reservations: Dizzying Increase
The number of internet restaurant reservations made compared to the previous year grew by 55%. Discover in this article the keys to...
Tribute to the hoteliers of Mahou San Miguel
The tribute to Mahou San Miguel hoteliers arrives in what is possibly the final straight of the pandemic. The economy...
La Vacuna beer: optimism and hope
The beer the vaccine comes at a key moment in the race for immunization. Find out what's behind this perfect drink for a pandemic.
Prophylactic cream to save the hospitality industry
A prophylactic cream arrives that protects us from Covid-19 while we eat with friends. Find out how restoration works and can help.
Gastronomic offers changed by the virus
In this new normal, Covid-19 has also affected bars and restaurants modifying their gastronomic offers. What are menus or dishes like now?
