Tag: Cooked
The versatility of legumes
Legumes, versatile and delicious in all their forms, provide us with iron, phosphorus, magnesium, fiber and protein.
The best croquettes in Mercadona, delicious!
A large assortment of recipes for this typical food of Spanish cuisine is part of the best Mercadona croquettes, with the latest news.
Most typical Christmas meals in Spain
We take advantage of these dates to review which are the most typical and traditional Christmas dishes or meals in each Spanish region.
The Celtic swine of Galicia: breed in danger
Native to Galician stables, the Galician Celtic pig is on the verge of extinction. Find out here all its history and what meats are made from it.
Gastronomy of Seville: Spanish and marine
From typical dishes that represent very well the national culinary culture to recipes with fried fish, the gastronomy of Seville has a lot of flavor.
Leonese gastronomy: know its delicacies
From October 10 to 13, the XXVI León Products Fair is held to discover its sausages, dishes, cheeses and wines from Leon cuisine.
Types of stew in Spain
Depending on the different Spanish regions, there are one or another type of stew with different ingredients and foods. We present them to you on Cooked Day.
II Edition of "Burgos entre Cucharas"
Some thirty establishments in Burgos will participate, from Thursday 22 to Sunday 25 November, in the Gastronomic Tour 'Cooked with History and dishes...
