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Patrick de la Cueva, the gourmet explorer

We tell you the particular story of a restless adventurer who has a curious vision of great products. He knows Patrick de la Cueva and the brand of him.

Medlars, the shortest stone fruit

The medlar season is approaching, the first ones can already be found in the markets. Get to know this sweet delicacy of distant origins.

Gastronomy of Alicante: nougat, grape and… liquors!

It is one of the richest regions in different products, from sweets to fruits, passing through spirits. Discover the gastronomy of Alicante.

Uva del Vinalopó, the exclusive New Year's Eve

The last day of the year is approaching and if there is a product that is never lacking on the table, it is the Vinalopó grape, unique and incomparable recognized with PDO.

Artisanal and Natural Honey from La Mielería

La Mielería is a family business of beekeepers from Cocentaina (Alicante). Its handcrafted products have international recognition.

Two fondillón wines from Alicante, the best

The Food of Spain Award for the best wine has been won by two fondillón wines from the DOP Alicante. Discover here what these oenological jewels are like.

Revolutionary sweet potato snacks from BoniaFit

Two young people from Alicante have created attractive and healthier sweet potato snacks, also supporting local businesses. Find out here how they are.

Alicante Gastro Festival: premiere at six

The 18st edition of an event is here that will bring together six countries, restaurants and chefs from November 24 to XNUMX. Find out more about Alicante Gastro Festival.

Pomegranate season and some recipes

Rich in antioxidants, very healthy and with an aphrodisiac power, this fruit with red grains is one of the first in autumn. Discover pomegranates and their consumption.

DANA in Murcia and Alicante: without food

After the fateful days with many liters of rain falling in a few hours, we make an agricultural balance of the damage caused by DANA in Murcia and Alicante.

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