The lychee fruit, the enigma of well-being
It is of Chinese origin, small and exotic, characterized by its sweetness and explosions of flavors. We tell you in detail everything about the litchi fruit.
Beans, different names but same quality
Beans are the most consumed legumes in the world. Their advantages make them an essential ingredient in diets. Find out everything about them!
Komvida innovates in the kombucha sector
The Spanish kombucha brand opens its first flagship to Europe, a unique place where they offer much more than Komvida products. Find out!
Best beers for winter, pleasure at home
There are many great quality winter beers. With their characteristic flavor they are perfect to enjoy these months. Get to know the best here!
Butter from Soria: unique tradition and quality
Made for more than 100 years, it is one of the few with PDO, thanks to its artisanal and local way of producing this butter from Soria
Bodega El Grifo, pure volcanic essence
With a different cultivation and in a very unusual soil, the El Grifo winery in Lanzarote reflects in its wines the particularity of the island
White truffle, the diamond of the tubers
One of the most exclusive and scarce mushrooms whose origin is located in Italy, above all, is the white truffle. Find out all about her here.
Carrefour's best prepared dishes
Carrefour offers a wide range of ready meals. Their quality and price make them attractive to enjoy. Discover the best here!
Lentil from La Armuña: greenish and the most nutritious
From the north of Salamanca, this PGI legume combines flavour, quality and tradition. Discover why the lentil from La Armuña is unique.
Snow peas, the fashionable vintage legume
They are elongated pods of bright green color similar to peas of a small size but with a peculiar flavor. Discover snow peas here
