Home News El Bandarra vermouth, now in "small jars"

El Bandarra vermouth, now in "small jars"

El vermouth, in Spain, it is more than a drink. Is a tradition and, almost, a lifestyle for many. There are 'vermouth time' they don't change it for nothing; it is that little time before eating that translates into enjoying this product in good company and good vibes. And that is the intention of the Virgili brothers, creators of the vermouth El Bandarra, which, since 2014, has not stopped looking for that twist more that gives the product that innovative but classic touch. Thus, with this premise, they have launched a surprising proposal: the Bandarra Minibar. Because, in the end, the best essences are kept in small bottles.

"Terracita, noise and good vibes"

This is how the concept of vermouth is perceived in Spain from The Bandarra, a brand that, since its origins (1878), has developed the wine in bulk for family wineries in the area in the hope of keeping alive that tradition so deeply rooted in society. The modern and original touch of the bottling is the particular wink of the Catalan brothers to what they consider "the nostalgic golden age of vermouth in Barcelona”. In short, they seek to bring the popular drink, as the company has done for decades, to the people. Always from that attitude bandarra and scoundrel with which they identify.

vermouth El Bandarra
Terrace with vermouth and an aperitif / Photo: elbandarra.com

And what is a vermouth without an aperitif? Without some potatoes or olives to accompany it? Nothing, and they know that in The Bandarra. That is why in his Online store You can find not only bottles of wine, but also packs that include that essential accompaniment when it comes to vermouth. Curious are the Bandarra survival kit -which includes, in addition to the main product, olives and mussels- or the Pack take out Bandarra -with olives, mussels, clams and potatoes-. Undoubtedly, from the company they know how to satisfy the tastes - and almost needs, in this case - of their customers. What more could you want?

"The smallest vermouth shop in the world"

Well put to ask ... why not create a format that is miniature but attractive? No sooner said than done; the Virgili brothers had it clear. "In the midst of a pandemic, with the hotel industry closed, we all need a bar that never closesEven though it is only 0,02 mAnd be pocket-sized! ”, said Alex Virgili, adding a touch of humor to the difficult situation that the Spanish hospitality industry is experiencing due to restrictions.

Thus, they presented the vermouth El Bandarra in a totally innovative way: the Bandarra minibar. It is a limited edition that, in addition to following the classic design line -the packaging is inspired by a old matchbox-, contains a single-dose bottle (10 cl) of the four main products: The Red Bandarra, the White, the Rosé and the Al Fresco. With a price of 14'95 euros, this product is the ideal surprise someone with a variety of vermouths; or that, or so you can set up your own bar at home. You choose.

vermouth El Bandarra
Bandarra Minibar, the brand's new creation | Source: elbandarra.com

Meet the vermouth El Bandarra

Now that you know which vermouths are made by this Catalan company, why not get to know them a little more? We will start with the RED. They describe it, in a nutshell, as “soft and sweet, with slight nuances of arriquitaun ”. Macerated with botanicals as they can be cinnamon, orange or cloves. That balance between bitterness and sweetness combines perfectly with good olives or anchovies, for example. The Blanco It is the group's sweet thanks to its characteristic touch of vanilla and the incorporation of must nectar in its preparation. It is best served with a lemon wedge and lots of ice.

And what about Rosé? "Is how to bite a cheesecake”, They say from El Bandarra. It is the fact that it is macerated with red fruits, thyme and rosemary that has that special touch. Pair it with an orange slice and it's ready to be enjoyed. It is the lightest of all, with up to 35% less sugar. And to finish, the Al fresco, rara avis. A mixture of vermouth and gin and tonic that will not leave you indifferent. It is that grapefruit and bitter orange flavor, added to the fact that it has been created to be consumed with tonic that gives it that unique and revolutionary essence.

vermouth El Bandarra
The four varieties of vermouth | Source: elbandarra.com

So now you know: if what you want is to taste all of them and decide which one you like the most, the best option is to go for this limited edition mini and taste them -either from your sofa, from the terrace or the kitchen-; In the end, the important thing is the company and enjoying a good vermouth El Bandarra.

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