Tag: Plant
Rhubarb, the vegetable with which you can create jam!
Rhubarb is a vegetable somewhat unknown to the Spanish despite being a beneficial plant for our body and with a most curious taste.
Capers ... beneficial and with history!
Capers are one of the best-known pickles in the world. They have good nutritional qualities and are beneficial for health.
Chicory: from undervalued to coveted
Chicory is an unpopular plant, but highly appreciated by those who know it. You can even drink it to substitute for coffee. Find out more here!
This new rice plant variant promises
Researchers from universities in Germany and China have discovered a variant of the rice plant that is resistant to inorganic arsenic.
Citrus caviar or 'finger lime': the rare bird of the caviar
This is one different from all the others; Citrus caviar surprises with its aesthetics, its origin and, above all, its flavour. Find out.
Hemp seed, unknown but unsurpassed
Hemp seed is a hitherto unknown product. But its benefits make it a superfood. Discover it here!
Snow peas, the fashionable vintage legume
They are elongated pods of bright green color similar to peas of a small size but with a peculiar flavor. Discover snow peas here
Cereal del mar, treasure with milestone by Ángel León
The Sevillian chef surprises us with a revolutionary superfood harvested in a marine ecosystem, something never seen before. He discovers the grain of the sea.
Stevia: neither so good nor so bad
Know stevia. This sugar substitute is a panacea for some and a danger for others. Will there be a middle ground? Find out.
Coca leaf: ancestral and controversial tradition
This popular plant for being the raw material for the drug cocaine also has other uses. Learn about the properties of the coca leaf inherited from ancient times