Tag: Sea
Sea wines: how are they different?
There is more and more talk about marine wines. As is logical, when faced with something so striking and unknown, a lot of mysticism arises. However, this...
Spaniards love sea products but they don't eat them
Why do Spaniards barely eat seafood even though they love its taste? This is a question that we have asked ourselves as a result of...
Skrei: the trendy Norwegian fish
Have you ever heard of the Skrei? It is an arctic fish that devastates every place where it is exported....
Fisheries agreement between the EU and Morocco: what happened?
Have you heard that European justice has overturned the fisheries agreement between the EU and Morocco? You may have many questions...
Seaweed as a garnish
Seaweed as a garnish is a reality that has already arrived. In this article we discover the business of Consuelo Guerra, a marine scientist...
Egiategia and its amazing immersion wines
This French winery is a pioneer in making its wines with a unique method in the world. Discover how is the oceanic vinification of Egiategia.
The Little Spain Market is born in New York
Chef José Andrés and the Adrià brothers have opened the Little Spain Market in New York to offer typical Spanish cuisine.