Tag: Research
Murcian desert truffle! Know the turma
After years of researching, the Region of Murcia has already become a pioneer in the cultivation of this unknown but growing fungus. What is the desert truffle like?
Alleged fraud in Valdepeñas wine labels
Three wineries attached to the DO Valdepeñas are being investigated by the Prosecutor's Office for alleged fraud in the reserve or grand reserve wine labels.
Nàdar Gin, an unprecedented pea gin
This innovative Nàdar Gin drink, with a negative carbon footprint, has been born from a Scottish research project together with a distillery. Meet her here.
Bug butter - what a novelty!
The Belgian Ghent University has experimented with an insect butter that could be healthy and much more sustainable than conventional butter. Find out more.
Less wine due to climate change: how it affects
According to a recent study, the increase in global temperature will seriously reduce the areas suitable for growing wine. There will be less because of climate change.
New plot of the ham: company without control
An investigation has been opened into a new plot of ham in Aldeatejada (Salamanca) for alleged manipulation in poor conditions. Know everything here.
CSIC's first additive against listeria
After the scandalous outbreak in Magrudis, the Higher Council for Scientific Research has developed an additive against listeria that eliminates it.
Recover flavor in cancer patients
A scientific-culinary research project between the MD Anderson Cancer Center Foundation and chef Ramón Freixa seeks to recover the lost flavor.
Risk in red meat: new study
An investigation published in the journal Annals of Internal Medicine denies the benefit of stopping consuming red meat due to the health risk.
Tea bags and microplastics, danger?
A study by McGill University in Montreal (Canada) has concluded that tea bags release millions of microplastic particles in their infusion.
