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The best horchatas: supermarkets VS artisan

The arrival of summer is noticeable when the terraces begin to fill up. Coastal cities are filled with people looking for a break....

Chufa, the underground superfood

The tigernut is a very characteristic food of the Valencian garden. Its boom in popularity is leading it to appear in many recipes. Find out!

Ecuadorian gastronomy and four delicacies

We present these four typical dishes of Ecuadorian gastronomy so that you can discover some preparations that captivate the palate with flavor and color.

Confusing labels on non-OD products

The Denominations of Origin for tiger nuts or rice could denounce brands that use confusing labels on products without DO, but with the seal.

The best Valencian gastronomy in Fallas

During the biggest festival in the Region you can also taste the best Valencian cuisine in Fallas: paella, senroyet rice, horchata or fritters.

The tiger nut of Valencia, fashionable

learn more about the ingredient of horchata, the tiger nut

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