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Pilsener: why is it successful?

Many of us do not know the different types of beer. How much do we differentiate them? because of its size or what accompanies it. For example, lemon or soda. Nevertheless, their elaboration differentiates them. Characterizing them by their various flavors, colors and opacity. Thus we can appreciate the blond, black, IPA and Pilsener among many. But, this last one, what kind of beer is it? We present it to you here.

What is Pilsener beer?

To begin, it is necessary to clear the doubt of ¿what is pilsner? Well it's a beer style also called pils, Pilsner or simply Pilsen style. It is a model of beer differentiated from the rest by its ingredients and its production process. Factors that contribute unique and very specific identity, really easy to recognize and distinguish. The Pilsen are mainly characterized by being blondes, with a pretty color clear y Translucent. Although, very bright.

In its flavor and aroma we highlight the malt and, above all, the little presence of hops. Pilsener beers are made with Moravian Pilsen malts. That is, soft, clear and sweet malts. Related to golden lagers. While his lúpulo is the Czech Zatec, also known as Saaz. Distinguished by its fine aroma with bottom fermenting yeast. The water used in its production process is of low hardness, soft and low in calcium. In addition, its origin comes from the city of Pilsen itself.

Pilsener
Pilsener beer / source: instagram user @brunnenbraeu

The Pilsener consist of light beers, but with many bubbles and foam. Its direct objective is a very simple one: refresh. And, almost always, it does. This makes it a ideal drink for hot days. In part, too, due to its alcohol content, which is around 5% ABV. Bone Alcohol By Volumen, the volume of alcohol in Spanish. In addition, its slight bitterness between 30 and 40 bitterness index, IBUs.

To what do we owe the appearance of this type of beer?

If we want to know and understand better the genius of Pilsener beer, we have to go back to its origin. That is, to its origin, which is found in the own city of Pilsen, in the Czech Republic. A few years ago, back in the XNUMXth century, the brewmaster Joseph Groll found a new master formula. This was a clear, golden lager. A new larger never seen. Since the rest of them were darker and more murky. Moreover, 1842 has been marked as the year of the great transformation of beer.

This new model of beer stood out for its cgolden smell and its abundant white foam. An aesthetic to which we are currently very accustomed. However, at that time it marked a before and after. It was all about an innovation and provocation. In this way, beer began to be enjoyed in crystal glasses. Taking advantage of the bohemian crystal It was a trend among the bourgeoisie of the time. Becoming a true revolution in Europe and almost all over the world.

A success yesterday and today worldwide

The Pilsener is considered one of the most consumed beers of history Although its beginnings are located in the Czech Republic, it is currently produced in almost every country in the world. Being Spain one of the favorites. Our country has been producing this modality for more than 150 years. Moreover, it could be said that it is the inspiration of our rods. Plus it's available at any bar you want to go to.

Pilsener
Alhambra 1925 beer / source: instagram user @ javiermartingalan

At the national level, we highlight the Alhambra beer 1925. Maximum exponent and representative of the national product at the reinterpretation of the Pilsener style. This beer contains ingredients common to the original recipe, such as Saaz hops. Besides, share characteristics whether its amber color or its intense character. Its most loyal consumers assure that it catches and transports any brewer to corners of the old Bohemia.

The beer model Pilsener was born by fortune and since then its popularity has only increased and spread throughout the world. has some characteristics that make it unique. Perhaps that is the key to making it the favorite of many brewers. And you? If you had to choose a style of beer, which would you choose?

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