Home News The Clos de Lôm winery is born in Valencia

The Clos de Lôm winery is born in Valencia

In a clear commitment to Mediterranean wine varieties, the new one is here Clos de Lôm winery in Valencia. Under that name and with the family Serratosa Caturla After her, on April 1, she appeared at the headquarters of the DO Valencia. About 350 people attended the event to get to know this winery that joins the area of ​​the Valley of the Alforins. It does so with four great vintage wines. Do you want to know them?

Keys to this Clos de Lôm Winery in Valencia

From the careful elaboration of its wine varieties to the winemaker in charge of directing each one, Paul Ossorio. Without a doubt, this Clos de Lôm winery in Valencia has its keys in the quality of the Vineyards chosen and the geography of the plots. But also in the daring with some particular wines. For example, him white Clos de Lôm Malvasía 2018, fine, acid, with balanced and powerful sweetness on the nose.

Then he Clos de Lôm Monastrell Rosé 2018 is another bet for the different, since it has used old strains to obtain a atypical monovarietal. In addition, the winery family has broken with tradition in this wine by not using the press. Thus they have achieved a modern rosé, with flower must, late harvest and low production. An interesting novelty that enjoys a rare aromatic spectrum to be a young wine.

From the almost complete Tempranillo and Garnacha variety, both reds join those already mentioned in this new Clos de Lôm winery in Valencia. The first is the result of more veteran vines, with an altitude similar to the Castilian lands. But what differs from the wines obtained in Rioja or Ribera by the effect of Mar, next to the Valencian land. Ossorio recognize that this is the best mediterranean tempranillo that you have drawn up. On the other hand, that of Garnacha stands out for the aromas of freshly ground pepper and berries. It goes smooth on the palate.

In general, these first bottling are an excellent cover letter for Clos de Lôm winery in Valencia. Will still have best wines in the future. Or, at least, that feeling has left after opening these four.

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