Technological innovation and, specifically, one of the most current techniques that has as its protagonist the Artificial Intelligence, now also reaches the world of whiskey. Mackmyra AI is a new and pioneering alcoholic beverage that is born with the help of cognitive technology. In collaboration with Microsoft and Fourkind, the Swedish distillery with the same name as its product, will release its star distillate next fall. At the moment, it is the primera vez that machine learning is used to achieve a whiskey. Here we explain how this is possible.
What is the key and essence of this whiskey?
The company that has decided to participate in the project to achieve Mackmyra AI it's located in Sweden and started its production of nordic whiskey in 1999. Although the country had no tradition of making this drink, the distillery embarked on the adventure with raw and native materials. Among them, the pure filtered water or barley with special sweetness. Also the aging barrels made with swedish oak. With all this, the result is a high quality product.
As much as he could be Mackmyra AI, first whiskey of the planet whose recipe is born from technology based on Artificial Intelligence. Together with the Finnish technology consultancy four kind and the cloud platform Microsoft Azure, infinite possibilities for new flavors are achieved. Those that are born as a result of experimentation, after the analysis of diversity of parameters that study the cognitive AI services. All to get more than 70 recipes about this distillate.
They work with secrets existing production facilities, preferences Of customers, sales data and other variables. Thus, through this machine learning model, the higher quality recipes or they can work better in the consumer's taste. It is already possible that the machines understand the use of certain ingredients, as well as the whiskeys already made. How they have been valued It is an important factor for both clients and experts to produce new ones.
Mackmyra AI tasting note
Its tasting note ensures that the nose offers aromas of cream vanilla y toffee, but also with fine fragrant notes of citrus, apples or pears. It also has herbaceous notes of anise, ginger or white pepper. Then, in the mouth, the Mackmyra AI Vanilla is appreciated with fine notes of oak, citrus fruits and even tobacco leaves, with a slight smoky touch. In general, it is a whiskey of fruity and woody character with a dry finish.
Without yet knowing its sale price or production, the only thing that is known is that the Mackmyra AI it will hit the market next fall. We will be attentive to how consumers receive it!
