A few days ago the brewery surprised with the launch of a new beer. It's about the IPA beer from San Miguel Yakima valley. An Indial Pale Ale that comes to increase the offer of IPAs in the Spanish market and where San Miguel had no presence. This is a beer refreshing, fruity and citrus, perfect for these hot days. We tell you a little more about her here.
Many brewers will be familiar with the name of Yakima Valley, because it comes from the valley of the state of Washington en United States. It is one of the largest hop production areas in the world along with New Zealand. So what better name for a beer that is so hoppy and uses these hops of American origin.
What is the Yakima Valley like?
It is a beer of the style American IPA with fruity, citrus, floral and somewhat spicy aromas. It is made with beer malts Pilsen and some rye. This gives it more creaminess and durability than the foam.
Its aroma is intense but softened by the freshness of the hops. Also somewhat astringent with a typical bitterness present in this family of beers. With a Golden colour somewhat off, his alcohol level is 6,1%. In short, a IPA beer from San Miguel very balanced.
Pairing of this IPA beer from San Miguel
As many IPA beers are very versatile in gastronomy. Being somewhat spicy and fresh, due to its citric touch, it is perfect for somewhat spicy dishes. So you can accompany Mexican food dishes or other spicy dishes of our gastronomy such as patatas bravas, spicy meats, sausages and smoked cheeses or fish such as salmon. Also to accompany pizzas and pasta is a very good alternative. Remember to serve it at a temperature between 6º and 8º C.
Yakima valley can already be found in many supermarkets, bars in Spain and in the E-commerce of San Miguel in two presentations, bottle and can both of 33cl.
