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Roasted coffee: what is it?

Have you ever heard of roasted coffee? You may not know this early XNUMXth century quirk that has remained intact...

The pleasure of real freshly ground coffee

The best baristas know that the perfect flavor is preserved much better by grinding the grain at the moment. Find out why drink freshly ground coffee.

Arabica and Robusta in coffee

Adrián Fernández, a barista with multiple awards and a great coffee expert, illustrates us in a very simple and didactic way

The roast in coffee

Discover in the article of the month of March by Adrián Fernández, barista with multiple awards and great coffee expert, everything about the misnamed Torrefacto coffee

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