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Octopus salpicón, the ideal dish for summer

Salpicón is a simple but exquisite dish. It is also perfect to do in summer and, if possible, with a delicious octopus as...
Baby octopus

Octopus farming: imminent threat to marine life

Octopus farming is a scientific discovery that puts many species at risk to satisfy our greed. Meet this revolutionary finding.

Octopus beer! The most indigenous Galician is here

Recipe number 12 of the most groundbreaking project on the market at Estrella Galicia dares with the authentic Galician delicacy. Meet the octopus beer.

How to make varied patés ... and original!

We propose an attractive list of different flavors and even some surprising ones. Discover how to make assorted pâtés in your own home.

Gigantic octopus tapa in O Carballiño

The town of Ourense has revalidated its record already achieved in 2018 with the elaboration of a gigantic octopus tapa using 500 kilos of the cephalopod.

Aquaculture octopus 2023 by Pescanova

The Galician company has just closed the reproduction cycle of the species in its crops in O Grove and plans to have aquaculture octopus for that year.
zamaia between octopus and cinema

Zumaia between octopus and cinema

This mollusk is in the gastronomy that characterizes the Basque town of Zumaia between octopus and cinema, as it has also been the setting for successful films.
Easter dishes and recipes

Easter dishes and recipes

During these days of Lent in which religious tradition rules and you cannot eat meat, we rescue some dishes and recipes from Easter.

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