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Cardboard wine bottle: discover Frugal!

A company specialized in manufacturing containers with recycled material has already launched a cardboard bottle for wine that aims to reduce its carbon footprint.

How to end food waste

With the solidarity learned in this pandemic, one of the habits that could be acquired is to put an end to food waste, but how?

Nàdar Gin, an unprecedented pea gin

This innovative Nàdar Gin drink, with a negative carbon footprint, has been born from a Scottish research project together with a distillery. Meet her here.

World Vegan Day: the origin

This November 1, the followers of this food philosophy, above all, celebrate World Vegan Day and we will tell you all about its history.

Despesque by Ángel León, a 'sustainable' idea

Experts in the environment and the food industry will debate again this year with chefs in Cádiz in another forum of Despesque de Ángel León.

World Meatless Week begins

From June 17 to 23, the world goes vegetarian during World Meat Free Week 2019, which promotes the reduction of its consumption for various reasons.

Perelada and its environmental excellence

They have given the Perelada winery the diploma that certifies obtaining the Wineries for Climate Protection certificate

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