Tag: Sailor
Cantabrian anchovy, national delicacy
Of unbeatable flavor and quality, being canned in an artisanal way, the Cantabrian anchovy is a heritage of Spanish gastronomy.
Gastronomy of Murcia: the European garden
Given that the next Spanish Capital of Gastronomy 2020 will be Murcia, we present to you what the cuisine of a region plagued with farm products is like.
All about World Tapa Day 2019
This Thursday, June 20, World Tapas Day 2019 is celebrated and that is why we want to inform you about the most typical activities, history and dishes of Spain.
