Label: Celler de Can Roca
Fermented foods in restaurants, new experience
Fermented foods in restaurants are becoming more common; fermentation, always present, is now becoming very popular.
Normal restaurant: another step in the lunar journey of the Roca
Joan, Josep and Jordi Roca embark on a new project: Normal Restaurant, a proposal that unites the traditional with the avant-garde.
World's best restaurants 2019
The TripAdvisor portal published this week the list of the 25 best restaurants worldwide that is made with user opinions and ratings.
