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Gastronomy of the Basque Country: from pintxo to txacolí

The gastronomy of the Basque Country can be defined as one of the most varied and with the best quality in Spain, thanks to its seafood, above all.

Beans, different names but same quality

Beans are the most consumed legumes in the world. Their advantages make them an essential ingredient in diets. Find out everything about them!

Salad vending machines!

The healthy food trend is already reaching vending with vending machines for salads, bowls of pasta, snacks and different drinks.

The world is a bean

The common bean is a legume that has always been part of the diet of Mesoamerica and the Andes

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