Non-alcoholic whiskey? But wasn't that just a beer thing? Well, for all those who still don't know… It's been twenty years since. Specifically, let's go back to the year 1998 when Swordfor Industries launched a breaker non-alcoholic whiskey: whissin. Many are hesitant about this version of 'without' products, believing that a whiskey without fermentation and aging cannot taste authentic. Nevertheless, whissin It has been in the market for more than twenty years and it seems that success has not been lacking.
Industries Swordfor was born as a wine and soft drink business back in the year 1939 to become a reference market "without" at the end of the decade of the 70. In fact, they currently export their products to more than 60 countries all over the world. An family legacy who is currently betting on a business echo y Biography thus investing much of its resources in R + D + i In fact, it uses solar panels to supply the entire factory with energy. This characteristic is very relevant in today's market and means that they have not been paralyzed in time, but rather have come a long way.
Whissin: the non-alcoholic whiskey
Your drink "whissin" It is very well positioned in the rankings of the best non-alcoholic whiskeys thanks to its great organoleptic qualities. Very similar to those of an authentic whiskey!
whissin is one of our most famous "syn" appetizers, winner in 1998 the most innovative product in SIAL. Product specially designed for all those lovers of "classic distillates" who want to enjoy all flavors but with 0,0% alcohol.
If you like to take care of yourself and eliminate the calories, sugar and harm of alcohol, but at the same time enjoy one of the most valued spirits on the market whissin It is an option that you should consider. However, there are more brands that market this distillate "without". For example, The Blue Dolphin Store is a company born in Barcelona that sells Geneva, rum, whisky..; without alcohol Go ahead and try it!
