Tag: Salamanca
Lentil from La Armuña: greenish and the most nutritious
From the north of Salamanca, this PGI legume combines flavour, quality and tradition. Discover why the lentil from La Armuña is unique.
What is farinato: a very special sausage
Made with various ingredients, the flavor of this local product from Salamanca, Zamora and León is very special. Find out what farinato is and much more here.
New plot of the ham: company without control
An investigation has been opened into a new plot of ham in Aldeatejada (Salamanca) for alleged manipulation in poor conditions. Know everything here.
International Iberian Forum 2019
From October 28 to 29, the second edition of the International Iberian Forum will be held in Salamanca, a meeting for professionals and the public.
El Cerro: Tasting a Territory Among Chestnut Trees
From the City Council of Cerro they invite us to walk and taste the fruits of the land, to later enjoy the activity "Tasting a...
