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The world of sake, the book by Mayuko Sasayama

A book that basically explains everything you need to know to introduce yourself to the world of sake. From the production process, its varieties and, above all, how to enjoy it with their respective pairings.

Sake is not what you imagine

Mayuko Sasayama sommelier of the Shuwashuwa restaurant in Madrid invites us to discover the world of Sake and its pairing

EDITOR PICKS