Tag: Sustainable Restaurants Foundation
Haro, Paris and London with the restaurant's chef...
Chef Miguel Caño proposes to revive and celebrate the popular saying “Haro, Paris and London”. Following the famous quote, the Nublo chef proposes a gastronomic tribute in the capitals of France and Great Britain
BeeCircular, an integrating identifier for sustainable catering
Sustainable Restaurants Foundation launches BeeCircular, an integrating identifier for sustainable restaurants
