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Underwater wineries, the secrets of the seabed

The underwater cellars are able to bring out the best characteristics and flavors of the wines. In addition, they will offer you an experience worth mentioning.
The superpowers of omega 3

Haddock, a fish with its own character

Very similar to cod, but with its own personality, haddock is a healthy, versatile and rich option. We tell you all about him here

Txakoli wine: the Basque symbol with worldwide recognition

Txakoli wine is one of those products that characterize Basque gastronomy and that, over the years, has acquired unprecedented popularity.

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