Tag: Teruel
Sustainable restaurants: getting closer
Being able to go to sustainable restaurants in Spain with total normality as if it were a supermarket still represents a challenge. However, the first...
Why the rejection of the Serrano ham PGI?
Finally, the meat employers abandon and leave the Ministry alone with the idea of creating a PGI for Spanish Serrano ham
Buying black truffle has never been so easy
Do you want to buy black truffle from Aragon? It is a mushroom highly appreciated by lovers of good food. Few products are so...
Teruel ham, unique and delicious
Did you know that 40% of the hams and shoulders with Designation of Origin in Spain are from Teruel? This high percentage is due...
Teruel truffle, a jewel in danger?
The Teruel truffle is a highly prized delicacy, unique in the world because of the place where it grows. This year is suffering but find out here how it is.
La Trufería, the first physical truffle shop
María José Rozalén runs a pioneering establishment in Madrid to sell this fresh product, 80% of which is exported. Discover here La Trufería.
II Gastronomic Days of Balfegó Bluefin Tuna in Aragon
The II Balfegó Bluefin Tuna Gastronomic Conference returns to Aragon this year by Campomar Gourmet to celebrate its second edition,...
VI Gastronomic Days of the Black Truffle of Teruel
These days include routes of tapas, star dishes and tasting menus with black truffle (Tuber melanosporum), with the participation of 58...
