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Contaminated food, a global evil

Contaminated food causes many illnesses and many deaths annually. Only more security checks can prevent further growth.

World Food Safety Day, a matter of ...

Food safety is a fundamental issue to address for the development and good health of all. Today it celebrates its world day

I reject added sugars, what are they and why avoid them?

More and more people are becoming aware of the rejection of added sugars and here we give you the keys to detect them in products.

Live animal markets, a threat to everyone's health?

Dogs, pangolins, bats ... There are many animals that are exposed alive in markets where people obtain them at low prices.

Pickles, lots of lights, but… watch out for shadows!

Pickles are a very famous product nationally. They have many points in favor, although you should know certain recommendations. Discover them!

Dioxins in food: where are they found?

It is important to know, take care of and regulate everything we eat, why it is composed and its benefits or drawbacks, such as dioxins in food
fish and healthy diet

Fish in a healthy diet matters

According to the WHO, people who follow a healthy diet lengthen their lives. Why is it important to include fish in a healthy diet?

What is the WelfairTM seal? Ethical consumption

In order to certify animal welfare and for consumers to be aware of their purchase, we explain what the Spanish WelfairTM seal is.

The healthiest jam on the market

This food is very popular for breakfast, there are many different flavors, but what is the healthiest jam on the market? Discover it here.

Bactericidal or virucidal gel? Pick the good one!

This product, so popular due to the coronavirus, is used to disinfect hands, but have you checked if it is a bactericidal or virucidal gel? Watch out for this!

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