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After dinner: Carlos Yenes talks about managing his...

Discover the benefits and problems of being the owner of a bar in the heart of Madrid from Carlos Yenes.

Dans le noir, dinner in the dark

A dinner in the dark at Dans Le Noir, the restaurant in Madrid where you will develop your senses while enjoying a surprise menu.

Bangalore: eat in India without leaving Madrid

The Bangalore Modern Indian Cuisine Restaurant is one of those establishments that you have to visit once in a lifetime. An Indian who mixes...

Barley water: on the brink of extinction

From being a very popular drink to barely surviving in a small kiosk on Calle Narváez in Madrid. There was no celebration that...
Red Tuna scam

Ponzano Restaurant: the best of red tuna

Surely you have passed by the number 12 Ponzano street if you have been in Madrid. In this location there is a restaurant of...

Craft beer in Vallecas

Today, May XNUMX, the Craft Beer Fair ends in the Madrid neighborhood of Puente de Vallecas. They have met there...

Salón Gourmets 35: the best of each house

Salón Gourmets 35 has arrived at IFEMA in Madrid. Once again the best suppliers are the protagonists of a meeting destined to find the products...

The Shake Box in Madrid!

How we like sweet. Well, we are going to like the proposal that The Shake Box brings to Madrid. An offer of milkshakes,...

Arrogant: the Divine Comedy in Madrid

From the hand of the creators of Salvajes, Arrogante arrives in Madrid. A new Italian restaurant that combines the best Italian gastronomy with multiple...

The best enchiladas in Madrid: Mestizo

Enchilada festival? Yes, you read it right. The Mexican restaurant Mestizo Madrid celebrates the enchilada festival from April 4 to 1. You can try 10 different varieties of...

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