Home News Mercadona Tahini Sauce, how to use it?

Mercadona Tahini Sauce, how to use it?

It is not a novelty at all for many regular customers of the Valencian chain because the Mercadona Tahini sauce It's been on the shelves of a variety of supermarkets for a while now. Specifically, since September 2020. However, until now it had not reached all cities and towns, where it is generating surprise among consumers who are unaware of this product. It is an authentic rarity in this category, so the vast majority of people are curious to know, not what it contains, but how to use it in the kitchen or consume it. Here we tell you more about this amazing puree and some tricks to take it.

An oriental seed puree

From Middle East, where they love sauces of all kinds, each one more amazing for us Westerners, the Mercadona Tahini sauce It is made with Sesame seeds. These have been ground or husked to obtain a puree 100% natural. In a variety of countries, this pasta is used as an accompaniment to numerous dishes to achieve typical oriental recipes. However, you can take it directly. His aroma and flavor clearly reminiscent of their raw material, those tiny grains that provide a large amount of protein but also fat.

Mercadona tahini sauce
Jar of Tahini sauce / Photo: Iván Sevilla

Therefore, you must control the consumption of this product. The jar sold by the Valencian chain under its Hacendado brand contains 200 grams and its price is 2,80 €. You can find it next to the peanut butter, in the coffee section of the supermarket. Quite affordable considering the food it is, as well as the moderate use that you should control. Its content in fat reaches the 65,5 grams and the protein 24,9 grams per 100 grams. With a bitter touch included, you can use this sauce with versatility.

How to consume Mercadona Tahini sauce

On its packaging indicates that a oily liquid in the upper part of the jar once it is opened. You should not worry because it is normal and when you remove it, you recover the original texture of the puree. That you can spread on toast, on slices of bread or even cookies to enjoy it. Adding a little miel It is luxurious in a combination of Greek origin. Although its most widespread use is to elaborate homemade hummus realfooder. With the ingredients you want, to your liking, you can incorporate the ones you want.

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Tahini sauce, with liquid texture / Photo: Iván Sevilla

From the cold recipes we go to the hot ones, because you can also get roasted vegetable purees, of dates and artichokes or even of mushrooms. Use that pasta as a dressing for pasta, salads, meat and fish. You decide how you want to enjoy the Mercadona Tahini sauce. Have you already seen it in your usual supermarket? Did you know it or have you already tried it?

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