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Best cheeses of Spain 2018

Within the contest of the 32nd Hall of Gourmets we tell you the delivery of the awards to the best cheeses of Spain in their different categories, among which it is worth highlighting as the best of Spain 2018 the Jienense firm Lácteos Romero Peláez as the absolute winner of the 9 GourmetQuesos / Championship of The Best Cheeses of Spain 2018 with Olavidia Quesos y Besos.

Category Young cow cheeses

1st Queixos Castelo Queixos Castelo de Brañas, Pedrafita do Cebreiro (Lugo)
2nd Prestes Cheese factory Prestes, Villalba (Lugo)
3rd Formatgeria Muuu Beee Fundació Map, Ripoll (Girona)

Category Cured cow cheeses

1st Massimo del Rey Silo Madera López Ernesto, Pravia (Asturias)
2nd Sto. André Carlos Reija Fernández, Castroverde (Lugo)
3rd Formatges CM Biniseguí Vell i Nou, Es Mercadal (Menorca)

Category Young goat cheeses

1º Young Cheese from Abuelo Pepe Sabores de Tallante, Cartagena (Murcia)
2º 4 Picos Hoya de La Iglesia Los Pedrones, Requena (Valencia)
3rd White Mold Cheese Suerte Ampanera Colmenar Viejo (Madrid)

Category Cured goat cheeses

1st Maxorata Livestock Group of Fuerteventura, Puerto del Rosario (Las Palmas)
2º Los Cameros Lácteos Martínez, Haro (La Rioja)
3º The Retamar de Cabra Esperanza del Castillo, Pulgar (Toledo)

Category Mixed cheeses

1º The Shepherdess of Grazalema The Shepherdess of Grazalema Grazalema Cádiz
2º Bolaños Fontanales Cured Artisan Dairy Industries Bolaños Las Palmas de Gran Canaria
3rd Cured Cheeses El Bosqueño Cheeses El Bosqueño, El Bosque (Cádiz)

Category Soft paste cheeses

1º Olavidia (Cheeses and Kisses) Dairy Romero Peláez Guarromán (Jaén)
2º Cheese Silva Cordero Bueso Jiménez, Acehuche (Cáceres)
3º Ruperto softcover Agrigán, Casa Nueva San Javier (Murcia)

Category Semi-cured sheep's cheese

1º Agerre - Buru Jose Luis Odriozola Lertxundi, Aia (Guipúzcoa)
2nd Payment Valley of the Mills Agrifood Valley of Los Molinos, Toledo (Toledo)
3rd Grandfather Ruperto Semi Agrigan New House, San Javier (Murcia)

Category Cured sheep cheeses

1st Infernuko Gasna Kortaria, Lekaroz (Navarra)
2nd Payment Valley of the Mills Agrifood Valley of the Mills, Toledo (Toledo)
3º Quesar Queserías Sarrianas, Sarria (Lugo)

Category Aged sheep cheeses

1st Cheese Los Cameros Lácteos Martínez, Haro (La Rioja)
2nd Aizpea Aizpea, Olaberria (Guipúzcoa)
3rd Special Selection 1605 Cheese Factory 1607, Herencia (Ciudad Real)

Category Blue cheese

1º Peralzola Cheese La Peral Cheese Illas (Asturias)
2nd El Teyedu Arangas Cheese Factory / Pepe Bada Cabrales Cheese (Asturias)
3rd Reny Picot Lácteas Castellano Leonesas Fresno de la Ribera (Zamora)

Category Smoked cheeses

1st Aizpea Aizpea Olaberria (Guipúzcoa)
2nd Don Crisanto Crisanto Sat Vilalba (Lugo)
3º La Pasiega de Peña Pelada / Heirs of Tomás Ruíz La Pasiega de Peña Pelada / Heirs of Tomás Ruíz, La Cavada (Cantabria)

Category Cheeses with condiments inside

1º Señorío de Montelarreina Gran Reserva Gran Duque de Alba Lácteas Castellano Leonesas Fresno de la Ribera (Zamora)
2nd Hail Cheese La Rueda de Villamalea, Villamalea (Albacete)
3º Rojo Capra Carralejos Farm-Cheese Factory Montejo (Salamanca)

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