Do you want to enjoy gourmet food at a very attractive price? If whenever you think of a restaurant with a Michelin star you imagine a menu of more than $200 you're wrong. Like everything, there are more expensive ones, like the one from the prestigious chef Dabiz Muñoz, DiverXO, whose menu amounts to $365but also cheaper. And the latter offer us scandalous menus, typical of restaurants awarded with a Michelin star, for the modest price of 27 euros Do you want to know more?
Silabario offers a gourmet food menu for 27 euros
The city of the Galician province of Lugo, Vigo, is lucky enough to host this gourmet food restaurant in its streets. It shares a building with the headquarters of the Celta Vigo. Syllabary is in the sixth floor. «A cuisine with flavor and foundation, with strong traditional roots, but from the XXI» Thus it endorses the Michelin Guide Spain and Portugal to this restaurant. This is why you were awarded a michelin star
Who is behind this Galician restaurant? Alberto Gonzales Prelcicchef and businessman. It also has a Sun Repsol. We have also talked about them in Gastronomic Information. The menu we want to talk to you about is the Berbes. Its price is striking, but its dishes are even more so.
Alberto is part of that club of the nine that are already many more; the ninth group was born with the aim of vindicating the new Galician cuisine, without giving up its origins, and channeling the gastronomic explosion of recent years. They are a good handful of non-conformist chefs who knew how to go beyond the fame that in Galicia “you eat well”. Providing a plus, the kitchen, without giving up the product or the gastronomic tradition.
💙👨🏾🍳 Isaac Fernández, player of the @RCCelta Integra, accompanies the Chef of the Silabario Restaurant in Vigo with a ⭐️ Michelin Star, @BertoSilabario, to prepare a healthy recipe. 🥗
Do not miss it! 📺#LaLigaGenuineSantander @fuam_uam 👐🏾
⬇️⬇️⬇️https://t.co/Ie0ka4EpVk
– LaLiga Foundation (@FundacionLaLiga) April 29, 2022
Syllabary menus
For the low price of $27 we can taste the following. As a snack of the day Patty of cornbread and cooked. From incoming We can choose between two dishes. A stew of fresh Lourenzá beans and mushrooms or creamy cooked croquettes and chard. Secondly, gnocchi and choco stew from the estuary in its ink or grilled Iberian pork and aubergine with miso. For dessert we can finish with fried milk, lime and lemon or dark chocolate savarin, hazelnut and meringue milk.
The light, the reflection of the boats, the cry of the seagulls, the bustle of the fishnets with the carts…, the show is repeated daily and we immerse ourselves in it. A menu for weekdays, to comfort us with the product of the market and continue with the daily activity. Syllabary
Then, if you are willing to spend a little more, you have three other options: Time (60 euros) Roots (95 euros) and Solain (150 euros).
Chiron Restaurant
chiron is another Michelin star restaurant located in Valdemoroless than half an hour from Madrid. The From Tuesday to Friday offer the "executive menu" for a price of 29,95 euros. Includes welcome appetizers, oils de Madrid and artisan bread. It also includes yogurt blood sausage, a incoming, fish, meat, dessert, sweet end and water. The menu also has scallop socarrat rice and aioli. The latter is optional $10 plus. Meal good gourmet food for an exceptional price.
The cuisine is based on absolute respect for the quality and proximity product and the roots of traditional cuisine, the cuisine of Madrid. It is the passion and effort of a family restaurant, which after several generations, has transmitted and preserved the essence of cooking, flavor and memory, but each time from a more personal perspective. chiron
As Syllabary, Chiron It also offers other higher priced menus. So we can choose between Tajuna (64 euros), the Jarama (86 euros) and the Tajo (108 euros). The peculiarity of this restaurant is that we can also choose a la carte dishes. It also highlights the gastronomic proposal of the owners, "Ruta por las Vegas". Those who hold the reins of the restaurant are the brothers Munoz Bargueno. One of them is the Head (Ivan) and the other the sumiller (Raoul).
