Mojo picón: Canarian character
Surely you know the mojo picón. The characteristic sauce of the Canary Islands has a history as peculiar as it is surprising. There are also different ways to prepare it...
Andalusian carnival stuffing: the tradition made sausage
If there is something that Andalusia can boast of, in addition to the magical places that its provinces hide, it is its gastronomy. Yes there are...
Wines of Patagonia, where you least expect it!
When you think of some of the most popular products in Spain, wine surely comes to mind. And it is that...
Russian champagne: the new law that redefines this sparkling wine
The RAE defines champagne as "Sparkling white or rosé wine, originating in France". However, in Russia there has recently been a change in...
Absinthe, the power of high graduation
There are tens, even thousands, of alcoholic beverages. In fact, almost everyone has tried some kind of them at some time. But, as in...
The cursed milk claim
The dairy crisis has broken out due to the low sales prices of mainly private label milk in supermarkets. This makes it unfeasible for the sector that is suffering from the fact that this product is used as a claim product for the consumer.
Increase in fish consumption in Spain influenced by the pandemic
The COVID-19 pandemic has definitely changed many of our living and eating habits. One of them for...
Chill it or how to chill beers in record time
Chill it can change your summers forever. This curious artifact is capable of lowering a beer from twenty-five degrees to three...
Beyond Chicken Tenders: The Chicken Substitute
The Beyond Chicken Tenders arrive. The manufacturers of the well-known Beyond Meat have managed to recreate chicken meat with the protein from...
Artisanal smoking, do you know this technique?
Smoking is a conservation technique that has been with us for many millennia. In addition to the most popular such as salmon or...